{"id":6836,"date":"2012-07-25T17:28:04","date_gmt":"2012-07-25T07:28:04","guid":{"rendered":"https:\/\/scienceillustrated.com.au\/blog\/?p=6836"},"modified":"2012-07-25T17:28:04","modified_gmt":"2012-07-25T07:28:04","slug":"bioengineers-developed-an-artificial-jellyfish","status":"publish","type":"post","link":"https:\/\/scienceillustrated.com.au\/blog\/technology\/bioengineers-developed-an-artificial-jellyfish\/","title":{"rendered":"Bioengineers developed an artificial jellyfish"},"content":{"rendered":"<p>Medusoid is the brainchild of professor Kevin Kit Parker and a team of researchers at the California Institute of Technology and Harvard University. Using silicone and muscle cells taken from a rat&#8217;s heart, the researchers managed to arrange the materials in such a way that they move when zapped with electricity.<\/p>\n<p>&#8220;It occurred to me in 2007 that we might have failed to understand the fundamental laws of muscular pump,&#8221;\u009d said professor Kit Parker, co-author of the study. &#8220;I saw a jellyfish at the New England Aquarium, and I immediately noted both similarities and differences between how the jellyfish and the human heart pump. The similarities revealed what you need to design a bio-inspired pump.&#8221;\u009d<\/p>\n<p>The movement is so realistic, that is seems that Medusoid swims like a real jellyfish \u2014 and, in fact, before the electrical current was applied, some of the muscle cells contracted a bit.<\/p>\n<p>This technology could be the basis for a new type of pacemaker made with biological elements.<\/p>\n<div id=\"attachment_6837\" class=\"wp-caption aligncenter\" style=\"width: 400px\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-6837\" title=\"Artificial jellyfish\/Medusoid\" src=\"https:\/\/scienceillustrated.com.au\/blog\/wp-content\/uploads\/2012\/07\/medusoid.jpeg\" alt=\"\" width=\"400\" height=\"400\" srcset=\"https:\/\/scienceillustrated.com.au\/blog\/wp-content\/uploads\/2012\/07\/medusoid.jpeg 400w, https:\/\/scienceillustrated.com.au\/blog\/wp-content\/uploads\/2012\/07\/medusoid-150x150.jpg 150w, https:\/\/scienceillustrated.com.au\/blog\/wp-content\/uploads\/2012\/07\/medusoid-300x300.jpg 300w, https:\/\/scienceillustrated.com.au\/blog\/wp-content\/uploads\/2012\/07\/medusoid-250x250.jpg 250w, https:\/\/scienceillustrated.com.au\/blog\/wp-content\/uploads\/2012\/07\/medusoid-50x50.jpg 50w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/p>\n<p class=\"wp-caption-text\">A comparison between a jellyfish and the silicone-based Medusoid. Image: Caltech\/Janna Nawroth<\/p>\n<\/div>\n<p>Source: <a href=\"http:\/\/news.harvard.edu\/gazette\/story\/2012\/07\/behold-the-artificial-jellyfish\/\">Harvard Science<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Medusoid is the brainchild of professor Kevin Kit Parker and a team of researchers at the California Institute of Technology and Harvard University. Using silicone and muscle cells taken from a rat&#8217;s heart,&#8230;<\/p>\n","protected":false},"author":13,"featured_media":6837,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[114,9,10],"tags":[550,551,862],"class_list":["post-6836","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-robotics","category-technology","category-video","tag-jellyfish","tag-medusoid","tag-robots"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/posts\/6836"}],"collection":[{"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/comments?post=6836"}],"version-history":[{"count":3,"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/posts\/6836\/revisions"}],"predecessor-version":[{"id":8549,"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/posts\/6836\/revisions\/8549"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/media\/6837"}],"wp:attachment":[{"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/media?parent=6836"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/categories?post=6836"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/scienceillustrated.com.au\/blog\/wp-json\/wp\/v2\/tags?post=6836"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}